LAI HEEN

The Ritz-Carlton Guangzhou was officially opened on March 11, 2008, in Pearl River New Town, a hotel project partnered by the Ritz-Carlton Group, the world's most prestigious luxury hotel management company, and Guangzhou Ritz-Carlton Real Estate.

Private house treasure sunflower chicken, every time you come to order the dishes, beautiful shape, golden chicken skin, mouth-watering. The chicken is fresh and fragrant. Rose salt snowflake beef, the cooking beef fire is very appropriate, the meat is delicate, the entrance is instant. Sha Jiang Lao pig hands, the hooves and meat are just right. The service is very good, caring.

Originally scheduled for dinner at 18:30, in special circumstances, because many attractions are closed, so early, the waiter said that the table is set in advance without problems. All the staff encountered will say hello and add tea at any time. The dishes taste really good and the environment is good. Although the lobby is booked, it is actually a relatively independent space and very quiet. Worth this price

The environment is very good, the location is nominally the hall but it is actually a relatively independent space, no one disturbs. Sunflower chicken and beef grains are delicious. The waiter has a good attitude, adding tea in time and pouring water, and there is work in his eyes. Worth this price

The Radisson Chinese Restaurant is really good, the third floor of the Ritz-Carlton is produced! All aspects are very good and the service is very good. The price is a little more expensive. Basically, two people just order more than 1,000 yuan.